This is a nice apple dessert that I made up for my kids:
Prep time: 5 minutes
Cook Time: 5 minutes
Pomum Letifico [Apple Delight]:
1 Apple
1/3 cup brown sugar
1/3 cup oatmeal
2 tbs. butter
dash cinnamon
Preheat conventional oven to 360°, or use the microwave. Use an apple slicer to core and slice the apple. Discard core. Place apple pieces into a coffee mug (ramekin), the walls of the mug (ramekin) holding the apple in place without the core. Pack the oatmeal into the opening where the apple core was. Place all of the butter on top of the oatmeal. Top the whole thing with brown sugar. Microwave on high 4 min per Apple or throw it into the oven for 30-40 minutes.
See you can do it in the microwave and a coffee mug, or be sophisticated and do it in an oven if you really like to wait or you are baking something else too ;). The cooking method doesn't really affect the taste any.
Topping:
1/2 cup heavy whipping cream
1 tsp. brown sugar
1 tsp confectioners sugar
dash cinnamon
Whip until stiff, enjoy on top of your Pomum Letifico. We made the Pomum Letifico and topped it with the whipped topping, and the topping melted and made a very nice cream sauce.
Make the topping and leave out the brown sugar for a delightful apple pie topping...
Showing posts with label heavy whipping cream. Show all posts
Showing posts with label heavy whipping cream. Show all posts
Friday, February 27, 2009
Wednesday, December 24, 2008
Aztec Whipped Topping

1/2 c. heavy whipping cream
1 tbs. sugar
2 tbsp. cocoa powder
1 dash cayenne pepper
Whip until stiff. Enjoy.
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